On the utilization of food by planktophage fishes

dc.contributor.author	Ivlev, V. S.
dc.date.accessioned	2023-05-30T11:56:24Z
dc.date.available	2023-05-30T11:56:24Z
dc.date.issued	1960
dc.description.abstract	Making some plausible assumptions about the over-all mechanism of food catching and consumption by fishes and evaluating in the light of those assumptions some available experimental data, it is possible to calculate from those data the variation of several important factors with the concentration of food. The factors considered are: total rate of metabolism, total diurnal energy expenditure in the process of feeding, average number of hours per day during which the fish feeds, average length of path traveled by a fish per day, and the so-called “energetic coefficient of growth.” A possible relation with the work of N. Rashevsky (Bull. Math. Biophysics,20, 299–308, 1959) is discussed.
dc.description.provenance	Made available in DSpace on 2023-05-30T11:56:24Z (GMT). No. of bitstreams: 1 1960_Ivlev_371-389.pdf: 946201 bytes, checksum: 93eba836da7426a7214334b533aad4ee (MD5) Previous issue date: 1960	en
dc.identifier.citation	On the utilization of food by planktophage fishes / V. S. Ivlev // Bulletin of Mathematical Biophysics. –– 1960. –– Vol. 22. –– P. 371–389.
dc.identifier.uri	https://repository.marine-research.ru/handle/299011/12529
dc.language.iso	en
dc.title	On the utilization of food by planktophage fishes
oaire.citation.endPage	389
oaire.citation.startPage	371

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